Formerly Throat Soother tea. A warm & fruity decoction blend, sure to improve communication.

This rare and exotic tea from the Himalayan region of Nepal is truly complex and has the flavor characteristics of both a green and a black tea.

Beautiful to look at, deliciously tasty and, it's good for you.

A warm, piquant, and delightful Chai made form 100% certified organic materials.

Ceylon tea comes from partially fermenting young tea leaves and is revered as a lively classic with a smooth taste that is not to bitter to the palate. It makes a very nice afternoon tea and works great with snacks.

Gentle, yet full of heart and substance, this delicately balanced tea is a perfect way to start the day, and offers just the right amount of pick-me-up during times of afternoon lethargy.

A true unblended Darjeeling tea from fresh, green, subtle leaves.

This infusion blend is based on an ancient formula said to evoke powerful and colourful dreams.

An exceptionally rich black tea, fermented to perfection with a complementary pinch of bergamot oil.

A succulent tea especially palatable for those that do not enjoy the sharpness typical of green teas.